Brewing Moccamaster
Let the machine do the heavy lifting. The Rolls Royce of filter machines. A Dutch-made, copper-boiler brewer that hits the perfect water temperature every time and produces a consistently exceptional batch brew.
Grind
Medium
like coarse sand
Water
92–96°C
automatic
Time
4–6 min
Ratio
60g
per litre
What to look for: The Moccamaster produces a clean, bright filter coffee, so it works beautifully with coffees that have good clarity and sweetness. Single origins are a natural fit, but well-crafted blends perform wonderfully in batch brew too.
Our picks for Moccamaster
Our flagship blend is a natural here. The Brazil, Colombian and Ethiopian mix produces a full-bodied, smooth batch brew that works for everyone — perfect for households or offices where different people want different things from their cup.
Kimel Estate beans produce a velvety, naturally sweet and syrupy filter coffee. Rich and deeply satisfying — excellent black.
Brazil Santos is naturally processed with sweet caramel flavours that translate beautifully into a batch brew. Incredibly smooth, great black or with milk.
The gear: Airtight canister — keeps a week's beans fresh by the machine
Also great: Colombia, Mountain Water Decaf
Roasted to order in Fyshwick. Free shipping over $70.
The beans
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Smith & Evans, Papua New Guinea, Brazil
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